Gluten Free Chocolate Victoria Sponge
A chocolate version of the gluten free Victoria sponge, baked in two 6 inch tins and filled with hazelnut chocolate spread instead of buttercream. It is a quick weekday bake …
Gluten free bakes scaled to 6 inch tins. Each one uses gluten free self raising flour with a pinch of xanthan gum, and every recipe notes how to convert it back to standard flour if you are baking for a mixed table.
A chocolate version of the gluten free Victoria sponge, baked in two 6 inch tins and filled with hazelnut chocolate spread instead of buttercream. It is a quick weekday bake …
This gluten free Victoria sponge is baked in two 6 inch sandwich tins, which makes a proper two layer cake that serves six rather than a dozen. If you are …