Lemon Cheesecake with a Ginger Cake Base
This lemon cheesecake sits on a sticky ginger cake base, which stands up to sharp lemon far better than a plain biscuit crumb. There is one step below that stops …
Lemon Bakes
Lemon runs through a lot of what I bake. These use bottled lemon juice and lemon curd as much as fresh, which keeps them a store cupboard bake.
Nigella’s lemon pudding
Nigella little lemon puddings, baked as one 5 inch pudding rather than individual ones, with a layer of lemon curd underneath that turns into sauce when you tip it out. …
Lemon Cheesecake with Sponge Base
This lemon cheesecake sits on a soft sponge base instead of biscuit, and the sponge uses oil rather than butter so it stays soft straight from the fridge. Made in …
Mini Lemon Drizzle cakes
These mini lemon drizzle cakes are baked in a mini loaf tin so everyone gets their own, with a crunchy sugar top. The traybake quantity makes more than the tin …